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Certification Preparation Programs
40-Hour Real Estate Salesperson Exam Prep
with David Harris

Scholarships Available! With support from the Cotton Center for Real Estate Studies, we are able to offer a $400 scholarship based on student need. The scholarship reduces the cost per student to $99.
Massachusetts requires 40 hours of pre-license training prior to the real estate salesperson exam. This course will prepare students for the license exam. It is approved by the MA Board of Registration for fulfilling its licensing requirements.
Who Should Attend?
Anyone who wishes to sit for the Massachusetts Real Estate Salesperson Exam.
Questions?
Contact Elaine Brown, Program Coordinator, at 508-375-5017 or ebrown@capecod.edu.
Bloodborne Pathogens and Infection Control for the Funeral Service Provider
with Dan Shea

This three-hour training program is designed to fulfill the bloodborne pathogen and infection control requirements for licensure or registration as a funeral director, embalmer, apprentice, or assistant. The course fully complies with all Occupational Safety and Health Administration (OSHA) standards pertaining to bloodborne pathogens in operatory and clinical settings.
Distinctively tailored to the funeral service profession, this course offers specialized instruction that exceeds the scope of generic bloodborne pathogen training commonly available to licensees and candidates. Its curriculum addresses the specific occupational risks faced in post-mortem environments while maintaining relevance to infection control practices in anti-mortem care.
Key topics include regulatory guidelines, standard and universal precautions, components of an effective infection control program, methods for preventing transmission, personal hygiene protocols, appropriate use of personal protective equipment (PPE), and a detailed overview of relevant infectious agents.
Course Format:
This course is offered using Zoom.
Questions?
Contact Elaine Brown, Program Coordinator, at 508-375-5017 or ebrown@capecod.edu.
OSHA 10 Safety Training

Minimize exposure to hazardous conditions, be in compliance with Federal and State laws, and reduce your organizations liability exposure. This OSHA 10 safety training is designed for entry-level workers in the trades and is beneficial to ensure individuals are following the correct guidelines for on the job safety.
Format:
This program is offered in person.
Questions:
Contact Elaine Brown at ebrown@capecod.edu or 508-375-5017.
40-Hour Real Estate Salesperson Exam Prep
with David Harris

The 40-Hour Real Estate Salesperson Exam Prep Course is open to anyone who wishes to sit for the Massachusetts Real Estate Salesperson Exam.
Massachusetts requires 40 hours of pre-license training prior to the real estate salesperson exam. This course will prepare students for the license exam. It is approved by the MA Board of Registration for fulfilling its licensing requirements.
Scholarships Available! With support from the Cotton Center for Real Estate Studies, we are able to offer a $400 scholarship based on student need. The scholarship reduces the cost per student to $99.
Course Format:
This course is offered in person.
Questions?
Contact Elaine Brown, Program Coordinator, at ebrown@capecod.edu or 508-375-5013.
ServSafe Certification
with Paul McCormick

TThis course is designed for individuals seeking initial certification as food service managers. As an accredited program, it provides comprehensive preparation for the ServSafe exam, which will be administered on the final day of class. The required textbook is included with enrollment, with two-weeks provided for study.
Class meets on 10/6 and 10/20/2025.
Who Should Attend:
This program is for those in the food service industry who need to be certified in sufficient food safety knowledge to protect the public from foodborne illness.
Class Format:
This program is offered in person.
Questions?
Contact Elaine Brown, Program Coordinator at ebrown@capecod.edu or 508-375-5017.
OSHA 40 Certification

This 40-hour course contains the 29 CFR 1910.120 regulatory overview, site and safety health plan, job hazard analysis, waste characterization, site investigation/audit, personal protective equipment, air monitoring, decontamination, SCBA use, basic principles of emergency response, introduction to confined space, and chemical hazards vs. physical hazards.
Course dates: Tuesdays and Thursdays, 10/14-10/28/2024; 8:30am - 4:30pm
Class Format:
This program is offered in person.
Questions?
Contact Elaine Brown, Program Coordinator, at ebrown@capecod.edu or 508-375-5017.
ServSafe Recertification
with Paul McCormick

This course is intended for the recertification of food service managers, which is required every five years. The program includes a comprehensive review of key materials, followed by the ServSafe exam administered on the same day.
Who Should Attend:
This program is designed for food service workers who need to renew their ServSafe Certification.
Course Format:
This program is offered in person.
Questions?
Contact Elaine Brown, Program Coordinator, at ebrown@capecod.edu or 508-375-5017.
1C, Rules & Regulations, 1B & 3A Massachusetts Hoisting License

Earn your 1B, 1C & 3A Hoisting Licenses with Cape Cod Community College!
We now offer comprehensive 1B, 1C, and 3A Massachusetts Hoisting Engineer Training, ensuring compliance with DPS regulations that require employees operating specific equipment to receive proper training and certification.
This course covers essential topics to help you prepare for the state licensing exam while also offering CEUs for current Hoisting License holders. The curriculum aligns with Massachusetts and OSHA regulations, including:
- Mass General Law 146
- Code of Massachusetts Regulations (CMR) 6.00 & 14.00
- OSHA 29CFR 1926 & 1910
- ANSI B30 Standards
- Massachusetts General Laws 82 sec. 40, 82A, and 164 sec. 76D
Designed for state compliance and federal mandates, this standardized training provides the knowledge and skills necessary for safe and legal specific equipment operation.
Please note: Completion of this state-approved training does not include the state licensing exam. Participants are responsible for scheduling their own exam separately upon completion of the training.
Take the next step in advancing your career with expert instruction and industry-aligned training!
Course Format:
In-person at the Cape Cod Community College, Hyannis Center.
Questions?
Contact Elaine Brown, Program Coordinator, at ebrown@capecod.edu or 508-375-5017.