This hands-on course introduces the fundamentals of welding through small-scale projects relevant to various regional industries. Participants will learn essential welding techniques and safety practices, earning their Hot Work Safety Certification on the first day of the program.

Designed for those interested in basic welding for minor repairs and maintenance, this course does not provide welding certification and is not intended for individuals seeking advanced welding skills or structural welding training.

Format: This 2-part program is offered in person

Important: Please note that this program is split between two locations:

1. Massachusetts Certified Hot Work Training: Friday at the CCCC Hyannis Center, 540 Main Street, Hyannis
2. Welding Basics: Wednesdays at the CCCC Plymouth Aviation Center, 246 South Meadow Road, Plymouth

Two Sessions Available:

1. Friday, 9/26/2025; 8:30am - 11:30am, Wednesdays, 10/1 & 10/8/2025; 8:30am - 4pm 
2. Friday, 10/31/2025; 8:30am - 11:30am, Wednesdays, 11/5 & 11/12/2025; 8:30am - 4pm 

Questions? Contact Elaine Brown, Program Coordinator, at ebrown@capecod.edu or 508-375-5017.

The Center for Disease Control (CDC) estimates that 22 million workers are exposed to potentially damaging noise at work each year. Hearing loss prevention for construction and demolition workers help employers prevent occupational hearing loss among construction and demolition workers and applies to all construction and demolition workers with potential noise exposures (continuous, intermittent and impulse) of 85 decibels, A-weighted (dBA) and above.

This course will cover the following:

• Introduction to hearing conservation
• Employers responsibly
• How the ear works
• Basics of sound travel
• Sound monitoring
• Introduction to hearing protection
• Choosing the right hearing protection (Sizing)
• Care and maintenance of hearing protection
• Sound monitoring

Course format:
This course is offered in-person and in two locations.

Questions?
Contact Elaine Brown, Program Coordinator at ebrown@capecod.edu or 508-375-5017.

This hybrid course educates dental assistants in the fundamentals of dental radiology and is for participants who have some working experience in Dental Assisting. Must be familiar with basic dental and dental radiology related terminology.

This course consists of a 24-hour online and 6-hour clinical lab comprised of learning modules, clinical simulation software and a final exam. Upon successful completion of all components of this course participants will be qualified to submit their application for certification to expose radiographs in dental practices in the Commonwealth of Massachusetts to the Board of Registration in Dentistry. 30 CEUs available upon the successful completion of this course.

Course Format: 

• Online/didatic portion begins on Monday, 9/29/2025
• In person clinical lab runs Saturday, 10/18/2025 from 8am-3:30pm (including lunch break)

Questions?
Contact Elaine Brown, Program Coordinator, at ebrown@capecod.edu or 508-375-5017.

This course is designed for individuals seeking initial certification as food service managers. As an accredited program, it provides comprehensive preparation for the ServSafe exam, which will be administered on the final day of class. The required textbook is included with enrollment, with two-weeks provided for study.

Class meets on 10/6 and 10/20/2025.

Who Should Attend: 
This program is for those in the food service industry who need to be certified in sufficient food safety knowledge to protect the public from foodborne illness.

Class Format: 
This program is offered in person.

Questions?
Contact Elaine Brown, Program Coordinator at ebrown@capecod.edu or 508-375-5017.

Ever wonder what’s really going on inside a plant? Or why are some sweet fruits delights while others can be deadly traps? Join us for a lively and eye-opening seminar that digs into the fascinating world of basic plant and fruit anatomy—and uncovers the surprising truths about the heroes, villains, and misfits of the plant kingdom.

We'll start with the essentials: from roots to leaves, flowers to fruits, you'll get a clear understanding of how plants grow, reproduce, and survive. Then we go deeper exploring the ingenious structures that help plants adapt, the biochemical tricks they use, and what makes a fruit a fruit (and not just a snack).

But it's not all pretty petals and ripe produce. In the second half, we reveal "The Good, the Bad, and the Ugly":

• The Good: Miracle plants that feed, heal, and sustain us.
• The Bad: Invasive species, toxic imposters, and botanical bullies.
• The Ugly: Bizarre, grotesque, and downright disturbing plant adaptations you won’t believe are real.

Perfect for beginners, plant lovers, gardeners, or anyone curious about the green life all around us. Expect engaging visuals, weird facts, and maybe a few laughs—because in the plant world, it’s not all sunshine and daisies.

Who Should Attend:
Landscape professionals, master gardeners, groundskeepers, nursery staff, and homeowners with an interest in sustainable gardening.

Format: 
This program is taught in person.

• Lectures: Wednesdays, 10/8, 10/15 & 10/22; 5 - 7pm at the CCCC Hyannis Center
• Nature Walk: Saturday, 11/1; 9 - 11am, location TBD

Questions?
Contact Elaine Brown at ebrown@capecod.edu or 508-375-5017. 

This 40-hour course contains the 29 CFR 1910.120 regulatory overview, site and safety health plan, job hazard analysis, waste characterization, site investigation/audit, personal protective equipment, air monitoring, decontamination, SCBA use, basic principles of emergency response, introduction to confined space, and chemical hazards vs. physical hazards.

Course dates: Tuesdays and Thursdays, 10/14-10/28/2024; 8:30am - 4:30pm

Class Format:
This program is offered in person. 

Questions?
Contact Elaine Brown, Program Coordinator, at ebrown@capecod.edu or 508-375-5017.

Earn your 1B, 1C & 3A Hoisting Licenses with Cape Cod Community College!

We now offer comprehensive 1B, 1C, and 3A Massachusetts Hoisting Engineer Training, ensuring compliance with DPS regulations that require employees operating specific equipment to receive proper training and certification.

This course covers essential topics to help you prepare for the state licensing exam while also offering CEUs for current Hoisting License holders. The curriculum aligns with Massachusetts and OSHA regulations, including:

• Mass General Law 146
• Code of Massachusetts Regulations (CMR) 6.00 & 14.00
• OSHA 29CFR 1926 & 1910
• ANSI B30 Standards
• Massachusetts General Laws 82 sec. 40, 82A, and 164 sec. 76D

Designed for state compliance and federal mandates, this standardized training provides the knowledge and skills necessary for safe and legal specific equipment operation.

Please note: Completion of this state-approved training does not include the state licensing exam. Participants are responsible for scheduling their own exam separately upon completion of the training.

Take the next step in advancing your career with expert instruction and industry-aligned training!

Course Format: 
In-person at the Cape Cod Community College, Hyannis Center. 

Questions? 
Contact Elaine Brown, Program Coordinator, at ebrown@capecod.edu or 508-375-5017.

Join us for a welcoming, in-person course that demystifies artificial intelligence in just two engaging sessions. Designed for adult learners from all backgrounds, this course requires no technical background—just bring your curiosity and an open mind.

Explore how AI is already shaping our daily routines, workplaces, and communities—including right here on Cape Cod. You'll learn how to use AI tools to simplify everyday tasks, support personal projects, and spark new ideas for small businesses or creative pursuits.

Whether you're a professional, retiree, entrepreneur, or simply someone eager to stay current in a fast-changing digital world, this course offers hands-on guidance in a relaxed, supportive setting. Sessions take place in our comfortable computer lab so you can follow along step-by-step.

Course Format: 
In-person at the Cape Cod Community College, Hyannis Center. 

Questions?
Contact Elaine Brown at ebrown@capecod.edu or 508-375-5017.