This course is designed for the initial certification of food service managers. This accredited program will prepare you for the ServSafe exam. Exam administered on the last day of class.

Who Should Attend
This program is for those in the food service industry who need to be certified in sufficient food safety knowledge to protect the public from foodborne illness.

Class Format
This program is offered in person. All programs with in-person (on campus) classroom instruction at Cape Cod Community College require students to provide proof of COVID-19 vaccination prior to participation. 

This 8-hour hazwoper refresher course covers the 29 CFR 1910.120 regulation, work-site safety, hazard communication, emergency action plans/contingency plans, fire protection/prevention, back safety and container handling, confined spaces, air monitoring, decontamination, personal protective equipment, and respiratory protection. 

Who Should Attend
This class is for those responsible for workplace safety and building and/or job site management. 

Course Format 
This program is offered in person. All programs with in-person (on campus) classroom instruction at Cape Cod Community College require students to provide proof of COVID-19 vaccination prior to participation. 

This course is designed for the recertification of food service managers. Recertification is required every 5 five years. Exam administered on the day of class.

Who Should Attend
This program is designed for food service workers who need to renew their ServSafe Certification. 

Course Format
This program is offered in person. All programs with in-person (on campus) classroom instruction at Cape Cod Community College require students to provide proof of COVID-19 vaccination prior to participation. 

Accidents happen. People get hurt, sick, or lost. The temperature drops, the wind picks up, and it starts to rain. Would you know what to do? Many backcountry emergencies are preventable, and even when bad things happen, sometimes the wrong care can make things worse. By learning a few basic skills, you can make the difference between a good outcome and a bad one-and maybe even save a life.

The Wilderness First Aid (WFA) training is the perfect course for the outdoor enthusiast or trip leader who wants a basic level of first aid training for short trips with family, friends, and outdoor groups. It also meets the ACA guidelines.

The WFA is 16 hours long (two days), and focuses on the basic skills of: Response and Assessment, Musculoskeletal Injuries, Environmental Emergencies, Survival Skills, Soft Tissue Injuries, and Medical Emergencies.

Class Format
This program is offered in person. All programs with in-person (on campus) classroom instruction at Cape Cod Community College require students to provide proof of COVID-19 vaccination prior to participation. 

This live stream remote training will provide you with all the information you need to successfully prepare for the Massachusetts Pesticide Applicator’s License Exam. The program will include an overview of state and federal laws and regulations, groundwater protection, application techniques, and integrated pest management, as well as pesticide safety, including toxicity, labeling, personal protective equipment (PPE) and non-chemical alternatives.

Pesticide professionals can use this program as a review to earn their Continuing Education Credits (CEUs). This is a four hour training program consisting of two sessions.

Class Format:
Take this course from the comfort of your home or office! This course is offered remotely with scheduled (live) Zoom sessions.